The backpacker chefs have arrived at Jeju Island where they must cook a full course meal using a whole pig. The chief of a fish village requested a meal for female divers to encourage them. Jong Won and the members buy various cuts of pork and prepare dishes that the female divers haven’t tried. The biggest challenge is to cook outdoors, where there’s nothing set up. Will the backpacker chefs manage to serve the female divers a feast?